Tag Archives: memoir

Le Riad au Bord de l’oued: winner (translation) Gourmand World awards

What a lovely surprise to wake up to this message on December 1, 2019

Le riad au bord de l´oued  is the Winner for Morocco in the Gourmand World Awards in the category B12 Translation .

You now qualify to compete for Best in the World 2020  with winners from other countries in the same category. This year a total of 225 countries participated in the competition. You can see  the complete list of winners 2020 on www.cookbookfair.com

The following link will give you a General Presentation of the Gourmand Awards, including our Gourmand World Summit 2019 at UNESCO, the International Village of Gastronomy in front of the Eiffel Tower, and the  awards ceremony in Macao. last  July

https://www.cookbookfair.com/images/pdf/Gourmand_Awards_General_Presentation_2019_11.pdf

Your book will be in the events next year. . .”
Congratulations and best wishes for 2020

Edouard Cointreau
President

Onwards!

Please like the Facebook page or the Amazon.com listing. Every little thumbs up helps, I am told!

https://www.facebook.com/Le-Riad-au-Bord-de-lOued-110970043646415

Visit Le Riad page on this website.

Merci!

 

The Kasbah Chronicles: Sept/Oct 2018: My Next tour to Morocco

BIG NEWS!! JOIN ME IN MOROCCO
After a twelve-year hiatus
I will  go “home again” and join forces with
ADVENTURES BY THE BOOK

Adventures by the Book is pleased to invite you to join us on a once-in-a-lifetime trip to experience the culture and cuisine of Morocco with world-renowned chef and author Kitty Morse!

Coming out of retirement after 12 years, Kitty has graciously offered to escort us on an Adventure to her breathtaking country of birth for perhaps the very last time. For 10 days and 9 nights, we will visit 7 different cities on excursions such as a winery lunch, camping in the Sahara under the stars, a camel ride, visiting local markets, a special tea at Kitty’s family’s riad, and so much more!

We aim to provide intimate and unique Adventures, so this trip is limited in size, and we expect it to sell out quickly! To learn more, or to download a Registration Agreement and reserve your space on this amazing trip, visit OUR WEBSITE
http://adventuresbythebook.com

We’ll see you in Morocco, Adventurers! 

Adventures by the Book 

[P.O. Box 421472, San Diego, CA 92142]

 [(619) 300-2532]

MUSINGS:
In my backyard
OH! NO! FIGS AGAIN!

Catalina Island Rediscovered
Merci, Mr. Wrigley

Overheard
At the beach

San Diego Book Fair
Lobster Taco=WOW!

Vive le bilinguisme :
Pourriel?? (YOU MUST read the explanation)

From Morocco and beyond

Kitty in the media:
Paella a la Californiana

California Center for the Arts: New Show!

MUSINGS:
Figs again . . .

Many of you have followed the saga of my fig tree over the last two years. It became so prolific, and so heavy we had to chop it down. But we made cuttings. Now, they are reaching for the heavens. This summer, they produced just enough figs to share with birds, rabbits, and possums…but not enough to make jam or chutney. I’ll wait. LONG YELLOW figs developed specifically for our San Diego County micro-climate, are still the best I have ever tasted.

Kitty 2 for 2
The blue jay got there first!

Once the handful of figs harvested, we headed out of town for a return trip to Catalina Island off the coast of Long Beach (CA). I have written about Mr. Wrigley’s utopia before. Each time I set foot in Avalon, I am struck by the chewing gum magnate’s vision: He conceived the island as a holiday destination for everyman, nurturing the environment and excluding cars. The anchor remains its extraordinary art deco Casino, still the principal attraction.
Since we had explored Avalon on previous occasions, we decided to take a boat ride to Two Harbors, a diminutive beach nestled on a sandy crescent 50 mn up the coast. I can’t recommend this boat ride highly enough, especially on a sunny day. Two Harbors is also the narrowest point on the island, and you can walk from one side to another in about 20 minutes. We faced a small flotilla of sailboats bobbing in the emerald water during lunch on the beach, in an atmosphere reminiscent of a Mediterranean hideaway.

I announced the San Diego Book Fair in my last Chronicles. This is an event well-worth attending with dozens of authors from San Diego and beyond, and a wide-ranging children’s book section. Adventures by the Book (tour to Morocco organizer!)and Novel Network, my hosts for the event, had secured a prime spot at Liberty Station.

Kitty with Selina of ABTB
Shamefully, I had never set foot at this San Diego landmark located on the grounds of an old military base. No wonder Old Town San Diego has fallen into the doldrums. Its “authentic” depiction of the first settlement in the state is dusty and somewhat drab. Liberty Station, on the other hand, vibrates with activity, houses a couple of museums (New Immigrants Museum and a Museum of Comedy, I think?)..dance studios, stores, restaurants, and vast expanses of lawn for picnics and other events. A fun place in spite of planes landing and leaving Lindbergh Field. https://libertystation.com/directory/all
My main goal after signing a few books was to look for the FOOD! And the Liberty Public Market offered something for every palate: Lobster tacos anyone? https://libertystation.com/go/liberty-public-market.


Kitty in the media:
Coronado, CA (another utopia!) the “island” in the middle of San Diego Bay,  now ranks its own  Crown City Magazine. See Paella Perfection
https://www.crowncitymagazine.com/
and my recipe for Paella Californiana
(It works!)

Overheard at Carlsbad beach:
Two, fifty something women, walking and chatting:
I need to find a different way to express my love. . . . I guess!”

on the beach walk

Overheard in Avalon:
9AM.. group of 10 20-something men and women in tight fitting sports gear.
“Yeah. We just didthe Alps!”

New show at California Center for the Arts in Escondido (CA)
Call ahead for a docent-led tour.
DesEscondido/No Longer Hidden: Public Address Art Exhibition
September 29 – November 18, 2018
artcenter.org

LE FRANCAIS A l’HONNEUR : FRENCH IS IN!

Vive le bilinguisme :
https://france-amerique.com/fr/the-boom-in-dual-language-classes-in-new-york-2-3-demand-is-high-enough-to-open-50-more-schools/?

word: https://www.hopper.com/fr/corp/about.html

Who says French is moribund?
What is POURRIEL ?  C’est pas joli ca ?
Let me break the word down for English speakers:
Courriel=e-mail
Pourri= rotten
Pourriel= rotten emails (I surmise?) = SPAM !!!!!!!!!!
And you can reserve your plane ticket while doing so!
https://www.hopper.com/fr/corp/about.html

De Marrakech à l’ONU, la quête d’empowerment de trois jeunes Marocains

News from Morocco:
A new museum in Marrakech dedicated to WATER
https://lepetitjournal.com/rabat/lun-des-joyaux-de-marrakech-le-musee-pour-la-civilisation-de-leau-240269

Moroccans and water conservation:
https://www.pri.org/stories/2018-03-29/these-moroccans-are-turning-foggy-days-solution-their-water-crisis

A TECH CAMP FOR GIRLS!
PRI’s The World: Morocco and women’s career dreams
https://www.pri.org/stories/2018-09-11/these-girls-morocco-tech-camp-presents-rare-opportunity-pursue-their-career?

For these girls in Morocco, a tech camp presents a rare opportunity to pursue their career dreams

PRACTICE FRENCH IN THE US:
Practice your French in Louisiana : On parle français en Louisiane
https://france-amerique.com/en/louisianas-application-to-la-francophonie-to-be-determined-in-october/

Brush up on your provençal:
https://lepetitjournal.com/culture/labecedaire-des-expressions-provencales-225937

Provence: Les Romanichels (gypsies)
https://www.nytimes.com/2018/08/18/world/europe/catalan-gypsies-perpignan-france.html

Book news:
Mint Tea and Minarets: a banquet of Moroccan memories
Ebook out soon on Amazon.com
NEXT:
Le Riad au Bord de l’Oued (French version)

Comme toujours,  as always:

Bismillah
and Bon Appétit!

Alimentum, The Literature of Food, reviews Mint Tea and Minarets

I am a fan of Alimentum, an online magazine dedicated to the Literature of Food. The editors try their best to showcase some of the best food writing around. I was doubly thrilled with their review of Mint Tea and Minarets.

So here it is, and do visit their website. You’ll leave hungry for more!

http://www.alimentumjournal.com

Bon appétit!

 

 

 

 

Mint Tea and Minarets finalist in the San Diego Book Awards

It's official!

Mint Tea and Minarets: Chronicles from the Kasbah is a finalist in the 2012 San Diego Book Awards. Please send good vibes my way on June 9th, the day the winner is announced!

http://www.sdbookawards.com/2012/05/03/2012-finalists

My latest book, a memoir of "my" Morocco with 34 luscious family recipes, took ten years to write. It will soon see the light as an ebook, Inch Allah! Keep checking this site for details.

Here is a little taste of Mint Tea and Minarets:

             “Behold, a singular structure soars above the banks of the Oum er-Rbia, Mother of Spring River, within the ramparts of the 16th century medina of Azemmour — Dar Zitoun, erstwhile “House of the Pasha.” Into her late father’s painstakingly restored riad, Moorish mansion, Kitty Morse, author of Mint Tea and Minarets, an expert on Moroccan cuisine, warmly coaxes you. Generations of cooks and centuries of celebration there sweeten the invitation. Dar Zitoun has many delicious stories to tell.

            An hour south of Kitty’s native Casablanca, scour the Azemmour souk for seasonal ingredients, then meet Dar Zitoun’s gifted cuisinier Bouchaib to concoct aromatic tagines. In the footfall of her father, she uncovers the provenance of her culinary passion: Dar Zitoun was an ancient cooking school.  Follow Kitty as she seeks out bibi beldi, free-range turkey, at a farm on the Doukkala plain and is instructed in falconry by Kwacem tribesmen, the only commoners authorized to capture and train the raptors. Frequent a Bedouin camel market, consult with a practitioner of native medicine, and hunt for the source of the Oum er-Rbia in the High Atlas Mountains.

             Having grown up in North Africa during the French Protectorate, a unique time in history, Kitty has a pied-noir’s rarified perspective. Fresh burdens as executor of her father’s estate help build an appetite, while each chapter divulges a recipe that matches the tale just told. Meanwhile, Morocco’s Byzantine legal system introduces an amusing cast of other-cultured characters in this window into the mosaic that characterizes the northwest corner of Africa, Al Mahgreb Al Aqsa, The Land Where the Sun Sets.”