Kitty Morse

Cookbook Author, Food and Travel Writer

Kitty Morse

Cookbook Author, Food and Travel Writer

Welcome page

From the Kasbah: Let’s celebrate: Fete du Muguet, Mother’s Day and Ramadan 2020

à la française: MAY 1, 2020   WE NEED SOMETHING TO CELEBRATE IN THIS TIME OF COVID-19 at a social distance! BONNE FETE DU MUGUET! American-style MOTHER’s DAY: From May 1 to May, 10th, 2020 Kitty will ship signed copies of her book, Edible Flowers: a Kitchen...

The Kasbah Chronicles: Quarantined edition, March/April 2020

When the going gets tough, the tough get cookin’.... The Kasbah Chronicles: now in its 12th year!Quarantine edition, March/April 2020 (Full disclosure: I started these chronicles 3 weeks ago)Time flies when you are quarantined. Diary of a quarantineMusingsChard and...

The Kasbah Chronicles: November 2019: Musings on Le Riad au Bord de ‘lOued on Amazon.com, Tapas, and Manzanar

MUSINGS Enfin! Version française. . .Le Riad au Bord de l’Oueden livre electronique sur Amazon.comhttps://www.amazon.com/dp/B07YYLJX2K/ref=sr_1_1?keywords=Le+Riad+au+bord+de+Lisez 40 pages Visitez ma page Facebook pour en lire un...