As I write, I can hear thunder rumbling in the background. High winds and pelting rain are so unusual in our neck of the woods that we had to take in a roommate, and allow Olive, our scott terrier, to sleep on our bed (normally an absolute no-no!). She had never […]
Happy 2010
January 26th, 2010 · 1 Comment
Ingredients: Couscous · Moroccan · Soups · Welcome page
Couscous with Seasonal Vegetables
March 14th, 2008 · 10 Comments
Serves 6
A vegetarian version of the Moroccan national dish. Meat eaters will add lamb, beef, or chicken. Use any seasonal vegetable or root vegetables. In Casablanca, Couscous Beidaoui includes at least seven different kinds.
1 1/3 cups chicken broth
3 tablespoons olive oil
6 threads Spanish saffron, crushed
1 cup couscous
1/2 cup frozen baby lima beans
1 small onion, […]
Ingredients: Couscous · Main Courses · North African · Vegetarian
Couscous Mango Mousse/Mousse de Couscous a la Mangue
March 14th, 2008 · No Comments
Couscous Mango Mousse
Serves 6
I demonstrated this recipe on Sara’s Secrets with Sarah Moulton of the Food TV channel. Kids LOVE this! Use peaches if you don’t have mangoes.
1 cup water
3/4 cup couscous
4 tablespoons sugar
2 juice oranges, preferably Valencia
2 tablespoons orange-flavored liqueur
1 ripe mango (about 1 1/4 pounds)
1 cup heavy (whipping) cream, chilled
1 teaspoon vanilla extract
One […]
Ingredients: Couscous modern · Desserts
