Kitty Morse

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Entries Tagged as 'Biblical foods'

A Biblical Stew for Easter or Passover

March 1st, 2010 · No Comments

 Many of you know what a fan I am of the Vista Farmer’s Market, and of California farmers and food purveyors. In keeping with the Easter/Passover theme, I recently spoke with Sally Brown, of Good for You Gourmet. Sally sells organic beans and grains at the market. Her products are perfectly suited to prepare a […]

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Ingredients: Biblical foods · From California's Farmers · Home · Mediterranean

A Biblical Feast (continued)

January 30th, 2010 · No Comments

 
FINALLY!  The book is now listed on Amazon.com for all the world to see! Just in time for Easter and Passover!
Distribution continues apace. The book is finding a home in gift shops attached to historic California Missions up and down the coast, as well as at selected universities (Palomar College, University of San Diego) , […]

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Ingredients: Biblical foods · Welcome page

It’s here: A Biblical Feast (second edition)

June 30th, 2009 · 3 Comments

 
September 2009:
The book is back in circulation, and it is lovely, filled with new, color, food photography of the dishes, and a handful of new recipes. Please visit my new webpage  www.abiblicalfeast.com for a glimpse of the gorgeous cover, recipe details, and purchasing information.
 
Kitty
 
June 30, 2009
Coming very soon!
The second edition of A Biblical Feast: Ancient Mediterranean […]

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Ingredients: Biblical foods · Home · Welcome page · What is Kitty working on?