I wanted to share the interesting experience I had on my way to the airport for my Bay Area appearances at Le Creuset stores, last Saturday at 5:45 AM—my shuttle was a no-show. Panicked, I called the company several times: they did finally send a driver 45 minutes later, and I made my flight. However, […]
Ingredients: Classes and Book Signings · North African · Preserved Lemons · Salads · Vegetarian
I am teaching a number of Moroccan cooking classes at the lovely Cocina que Canta at Rancho La Puerta, Tecate, Mexico.
One of them will be held on September 27th, and another, on October 11th, 2008. Each class is hands-on, which means YOU do the cooking under my supervision, and that of the friendly […]
Ingredients: Classes and Book Signings
